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    Co-Manufacturing in Food & Beverage: Where the Industry is Headed, and How Private Equity Should Play

      The U.S. Food & Beverage co-manufacturing industry is at an inflection point. Three converging forces are reshaping…

    Value Gene Consulting Group April 28, 2026

    From Recipe Tweaks to Reformulation as an Operating Model

    Reformulation has long been part of food manufacturing. Companies have adjusted recipes in response to regulation, consumer…

    Value Gene Consulting Group March 2, 2026

    Breaking the Misconceptions Part 4: Misconceptions About Governance

    Even when process design is sound, assets are improving, and teams are strong, performance can stall if the plant cannot reliably…

    Value Gene Consulting Group February 23, 2026

    Breaking the Misconceptions Part 3: Misconceptions About Assets

    Physical assets are where the cost of a misconception shows up in minutes, yield, and reliability. Each misconception sounds…

    Value Gene Consulting Group January 22, 2026

    How Humanoids Will Reshape Food Manufacturing

      Food manufacturing has invested heavily in automation and “Industry 4.0” tooling, yet many plants still struggle to…

    Value Gene Consulting Group January 12, 2026

    The Future of the U.S. Fruit Market: Consumption Trends, Supply Shifts and Rising Import Dependence

    Over the past twenty years, U.S. fruit consumption has declined, but the bigger shift has been in how Americans consume fruit.…

    Value Gene Consulting Group January 6, 2026

    Breaking the Misconceptions Part 2: Misconceptions About People

    In most plants, the conversation about performance starts with equipment and process. Leaders invest in faster lines, better…

    Value Gene Consulting Group December 22, 2025

    Breaking the Misconceptions Part 1: Misconceptions About Process Optimization

    In food manufacturing, most plants leave 15–30% of their potential capacity, quality, and profit on the table, not because…

    Value Gene Consulting Group December 11, 2025

    Breaking the Misconceptions Intro: Why U.S. Food Manufacturing Isn't Getting More Productive

    Step inside almost any food manufacturing plant today, and you’ll hear familiar objectives echoing across the production floor:…

    Value Gene Consulting Group December 11, 2025

    The Great Divide in U.S. Food & Beverage: How Small Brands and Private Label Are Redefining Growth

    The U.S. Food & Beverage retail market is undergoing a fundamental structural divergence between large incumbents, emerging…

    Value Gene Consulting Group November 27, 2025

    After the Tariffs: How U.S. Agriculture Is Rebalancing

      The U.S.–China tariff war triggered one of the most profound realignments in global agricultural trade in decades. Between…

    Value Gene Consulting Group November 7, 2025

    Revolutionizing Planning in the Digital Age: No-Touch Planning

    The consumer goods industry is facing notable changes due to shifting market dynamics. In this fast-paced environment, traditional planning…

    Value Gene Consulting Group February 22, 2024